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Homemade air dried sausage

As a representative of meat eating animals, how can there be no pure sausage in the recipe? Haha. Maybe it's called dachshund in different places. Anyway, it's full of meat - it's difficult to make 5 jin of meat at a time (20 pieces can be made)... ...

10 Steps

Steamed dachshund

I don't know what to do at noon. There are two dachshunds in the fridge. One is oatmeal.

4 Steps

Sausage with green pepper

I went to my friend's house once to eat green peppers and fat intestines. The aftertaste is endless. I tried to do it this time. I found the feeling once again.

3 Steps

Halide large intestine

Every time I go home, I always order. A pot of bittern is a big pot.

7 Steps

Dachshund

Every time I see a sausage in a supermarket, I slobber. I always want to buy it. But my wife says that the meat inside does not know if it is good meat. And there are preservatives, carmine, essence and other things in it. It's not very healthy.... ...

7 Steps

Fried noodles with sausage

My daughter got sick and coughed. She went to buy pears and loquats to boil pear water for her. On the way back, I saw a roadside stall selling fried noodles. Whine with me to eat. Decisively with the boss to buy raw materials for her to do. Lov... ...

5 Steps

Glutinous rice sausage

Make snacks for babies

8 Steps

Guangdong sausage powder

Since I married in Hangzhou, I seldom eat my hometown's vermicelli. Every year, I go back to my mother's home in the Spring Festival. I won't go out to eat it in the Spring Festival. So I went to Taobao to find out if there is a tool for making ... ...

10 Steps

Intestinal powder

It's three yuan a share. I found that there are two dishes selling Intestines on Taobao by chance. There are 40 or two packages. I bought them on impulse. Today, I just want to make intestines to warm up. In order to be the favorite of my family... ...

2 Steps

Egg sausage pork sausage

I like to eat noodles. The restaurant is afraid of additives. So I do it by myself.

4 Steps

Sauteed sea sausage with leek and moss

Haichang. I don't know its name. I only know that Shandong cuisine was famous first because of its merits. In the era of No MSG and chicken essence, Lu Cai's magic product is to dry and grind the sea intestines. Sprinkle a little freshness on th... ...

8 Steps

Long term intestines

A simple and easy to do pasta.

12 Steps

Stir fried fat intestines

Stir fried pork intestines is also a classic of Sichuan cuisine. It's spicy, salty and delicious. It's a good dish to eat with wine. You can spend time at home at weekends. It's actually very simple. As long as you have a heart to eat, all delic... ...

4 Steps

Sausage Pei

It's very simple to give dachshund drop children's shoes

4 Steps

Stir fried fat intestines

At noon, my mother-in-law bought two Jin of raw fat intestines. About one jin of brine is good. It's a cold day. The fat intestines will solidify. I don't want to take two bites. So in the evening, I want to dry fry. Hee hee

6 Steps
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